Prepare flavorful and authentic, restaurant-quality Thai or Vietnamese meals at home with our Alpinia galanga mix that comes directly to us from select farms around the world. Galangal is an essential ingredient in Asian and Thai cuisine. Galangal is also known as Alpinia Galanga, and is used in recipes like nasi goreng and pad thai. Sweet and strong, slightly sour in between cinnamon and ginger, best describes Galangal. Along with lemongrass, these are the most prized spices in Asian and Thai cuisine.

It is 100% pure. We never add preservatives or fillers to our spices. Our attractive packaging keeps the contents fresh and good tasting.